![Signature's Restaurant at Le Cordon Bleu Ottawa awarded Top Choice Award's 2018 Top Fine Dining Restaurant Signature's Restaurant at Le Cordon Bleu Ottawa awarded Top Choice Award's 2018 Top Fine Dining Restaurant](https://www.cordonbleu.edu/Files/MediaFile/54229.jpg)
Signature's Restaurant at Le Cordon Bleu Ottawa awarded Top Choice Award's 2018 Top Fine Dining Restaurant
![Crisped chicken breast on porcini rice crumble, haricot vert, truffle vinaigrette and garlic emulsion | Adam Frosh Crisped chicken breast on porcini rice crumble, haricot vert, truffle vinaigrette and garlic emulsion | Adam Frosh](http://surgeoninthekitchen.co.uk/wp-content/uploads/2015/04/IMGP1166.jpg)
Crisped chicken breast on porcini rice crumble, haricot vert, truffle vinaigrette and garlic emulsion | Adam Frosh
![Chicken, Jowl Pancetta and Peach Fricassee, Green Beans, Mustard Greens Salad with Ricotta, Hazel… | Food plating techniques, Food presentation, Fine dining recipes Chicken, Jowl Pancetta and Peach Fricassee, Green Beans, Mustard Greens Salad with Ricotta, Hazel… | Food plating techniques, Food presentation, Fine dining recipes](https://i.pinimg.com/736x/ce/d8/cc/ced8cc070ff75f04d4eecec2a440e64e.jpg)
Chicken, Jowl Pancetta and Peach Fricassee, Green Beans, Mustard Greens Salad with Ricotta, Hazel… | Food plating techniques, Food presentation, Fine dining recipes
![Premium Photo | Baked chicken fillet with sauce on a plate dishes food top view free space for your text Premium Photo | Baked chicken fillet with sauce on a plate dishes food top view free space for your text](https://img.freepik.com/premium-photo/baked-chicken-fillet-with-sauce-plate-dishes-food-top-view-free-space-your-text_187166-12976.jpg?w=2000)
Premium Photo | Baked chicken fillet with sauce on a plate dishes food top view free space for your text
![Aaron Larsuel on Twitter: "Back to my minimalist plating. Sous Vide Seared Chicken Breast w/ Pea & Baby Dill Puree, Butternut Squash, Radish, Peas, & Chili Dust. https://t.co/rLuZ0Zzpj7" / Twitter Aaron Larsuel on Twitter: "Back to my minimalist plating. Sous Vide Seared Chicken Breast w/ Pea & Baby Dill Puree, Butternut Squash, Radish, Peas, & Chili Dust. https://t.co/rLuZ0Zzpj7" / Twitter](https://pbs.twimg.com/media/EVCto4IVAAY9L6a.jpg:large)